Delicious Chocolate Classes

Service Description

How to temper chocolate Chocolate Tempering Class: Students are taught the fundamentals of tempering, molding, decorating, storing, candied and dehydrate fruits, as well as easy desserts. This session is excellent for beginning students who are looking for to enjoy easy pastry making. Includes all the material and all the sweets you are going to bring home. Booked session and missed classes are non-refundable. Booking time: Monday to Saturday students can have these hours to come: Monday - 8am to 10am/ 10am to 12pm / 2pm to 4pm/ 4pm to 6pm and this schedule will work for everyday. What you'll do Workshop for kids who love chocolate - In this 1 hour and a half workshop, the kids will began to learn the art of tempering chocolate and create different types of delicious candy to take home. They are going to delight themselves hands on into the fundamentals of tempering, molding, decorating, and storing, candied and dehydrate fruits. If you are looking for fun in a beautiful place and unforgettable time, or a birthday party or team building activities, give this class a go! Each kid will take home about one pound of homemade chocolate candy after this experience. Knowledge required Perfect for beginners. What you'll get • Approximately one pound of chocolate candy to take home. • Fun time to learn about chocolate and eat as much as you can

Contact Details

• Crown Point Dr, San Diego, CA, USA

  6174600528

  artwedeliver@gmail.com